Autumn is on its way, and with it comes the perfect time for a protein-packed snack. Together with our partner More Nutrition, we’re giving away a fantastic prize package: More Protein Cream, More Spices and the Philips Steam Airfryer Megabasket – the perfect combination for protein-rich dishes.
As the days get shorter and the temperatures drop, we find ourselves craving simple, comforting food. Together with More Nutrition, we’re giving away a fantastic pack of protein-rich snacks: the Philips Steam Airfryer Megabasket, More Protein cream and aromatic More Spices. To whet your appetite, here’s a quick recipe for moist quark and oat rolls made in the Airfryer.
Quark and Oat Rolls from the Airfryer
Makes 8 pieces, preparation time 35 minutes, resting time 15 minutes
List of ingredients
- 150 g coarse oat bran,
- 25 g linseeds,
- 350 g low-fat quark,
- 25 g More Protein cream,
- 4 eggs,
- 1 tsp baking powder,
- 0.5 tsp salt
Method
- Grind the oat bran and linseeds.
- Add quark, protein powder, eggs, baking powder and salt, then mix everything together.
- Leave the dough to rest for 15 minutes.
- Line the baking basket with baking paper.
- Using wet hands or two tablespoons, shape the dough into about 8 balls and place them in the steaming basket.
- Bake in batches for about 15 minutes at 160 °C. Alternatively, bake in a fan oven at 180 °C for about 15 minutes. Remove from the steamer basket and leave to cool.
Your prize
We’re giving away the new Philips Steam Airfryer Megabasket along with the perfect ingredients from More Nutrition, the experts in high-protein nutrition. Taking part is easy: simply fill in and submit the form by 4 October 2026. You can find information on data protection here:
